The activities of the project bring together various areas of support, including improvement of access to water, development of agriculture and local food systems, sustainable management of natural resources and strengthening the resilience of communities.

PAH is responsible for activities relating to access to water in the Anosy and Androy regions. Within the scope of the project, PAH carries out the rehabilitation of water supply points and the construction of sand dams. These measures are intended to improve access to water resources for local communities and to help them cope with periodic water shortages and droughts.

The project is carried out in co-operation with organisations with experience in rural development and agriculture. AIM (Action Intercoopération Madagascar) contributes expertise in such areas as food security, sustainable management of natural resources, WASH and local development. CIP (Centre International de la Pomme de Terre) supports initiatives relating to drought-resistant crops, including sweet potato and potato varieties adapted to local conditions.